Tamajiman Tamano Yaezakura is a junmai ginjo from Ishikawa Shuzo evoking the eight-petaled cherry blossom (yaezakura) of the Tama region, suggesting a spring seasonal release celebrating local Tokyo natural beauty. Brewed in the junmai ginjo style with rice polished to at least 60%, it features the characteristic fruity and floral aromas associated with the ginjo grade. The cherry blossom imagery reflects the brewery's deep roots in the Tama River area of western Tokyo.
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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