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Taishonotsuru Tokubetsu Junmai Muroka Namagenshu

by KK Ochishuzoujou  ·  Okayama
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Description

Unfiltered and undiluted, Taishonotsuru's Tokubetsu Junmai uses Bizen Asahi at 60% polish for bold nama genshu with restrained fragrance, robust acidity, and dense rice umami.

Specifications
RegionOkayama
BreweryKK Ochishuzoujou
RiceBizen Asahi
ABV18%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

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Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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