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Description
Junmai brewed at Suishin Yamane Honten in Mihara, Hiroshima, with rice polished to 65%, using the brewery's ultra-soft groundwater of just 14-degree hardness. Named after the famous painter Yokoyama Taikan, who was an ardent admirer of this sake, it carries a light, dry character with a soft, balanced sweetness.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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Suishinyamanehonten Co.,Ltd
Hiroshima
In the middle of the Meiji era, "Zhongshin" was born by unifying the sake that had been over 20 species. The traditional Hiroshima sake, which is "dry and sweet", has made many customers' hearts to this day.
The feature of the koji rice and rice hanging rice is plenty of high quality Yamada Nishiki and prepared with soft water is that you can enjoy the season and throat throughout the season. In addition, because it is dry and dry, the compatibility with the dish is outstanding.
Est.1860
BrandSuishin
Address1-5-58 Higashi Mihara-shi Hiroshima
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