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Description
The flagship junmai daiginjo of Suwa Shuzo in Chizu, Tottori, brewed from rice polished to 40% with careful attention at every stage from washing through pressing and aging. The character of this sake is described as understated, with a core of flavor that recedes behind food rather than competing with it, and is recommended both chilled and lightly warmed.
Specifications
CategoryJunmai Daiginjo
RegionTottori · Tottori Junmai Daiginjo →
BrewerySuwa Shuzo Co.,Ltd
BrandSuwaizumi
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Suwa Shuzo Co.,Ltd
Tottori
It is a warehouse located in Chizujuku, a post town where Honjin was used by the lord of the Tottori feudal clan on a change of work.
The founding is in Ansei 6 years, and the inscription of Suwa Izumi is derived from Suwa Shrine in the back of the store.
The theme of Suwa Izumi is "Happy Dining Table". We propose a happy dining table with alcohol.
Est.1859
BrandSuwaizumi
Address451 Chizu Yatsuto Tottori
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
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Green Curry
Spicy
Yakitori (Tare)
Japanese