Gyoku, meaning jewel, is a junmai daiginjo from Suminoe Shuzo in Miyagi that was named to reflect the rarity and preciousness of its contents. The brewery's characteristic Miyagi-yeast elegance and cool, clean palate define this refined expression.
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
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