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Sodatemoto Junmai Ginjo Maho

by Wakaebisushuzo KK  ·  Mie
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Description

Masahide was born in the rich natural land of Iga -Aoyama. Junmai Ginjo Sake, which uses the mysterious power of nature's weaving, incorporates natural lactic acid bacteria with warehouses, and takes a long time -growing a sake mother. It is a liquor with a fragrant scent and a mellow, rich and rich flavor. From cold to warm, you can enjoy a wide range.

Specifications
CategoryJunmai Ginjo
RegionMie
BreweryWakaebisushuzo KK
ABV16%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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