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Description
A Tokubetsu Honjozoshu under the Shojo label from Kitamura Shuzo in Nara, brewed with a modest addition of brewer's alcohol and rice polished to above-standard levels. The 'tokubetsu' designation indicates the use of superior ingredients or special methods, yielding a cleaner, more aromatic honjozo than the standard grade.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
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Kitamurashuzo Co.,Ltd
Nara
The sake brewery is at the foot of the cherry blossoms and the history of Yoshinozan, which is trendy and the times.
I want to keep making delicious sake. Drink without exhausting
The motto is the same.
Est.1788
BrandShoujou
Address172-1 Kami-shi Yoshino Yoshino Nara
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Food type guide
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