
Description
Shinshumaihime Anzushu is an apricot (anzu) liqueur from Maihime Co. in Suwa, Nagano, a region celebrated for its high-altitude apricot orchards whose fruit is prized for its aromatic intensity. Crafted without artificial additives, it showcases the sweet-tart brightness of fresh apricot, with a lingering stone-fruit aroma and a gently honeyed, refreshing finish.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Maihime Co.,Ltd
Nagano
The sweet and spicy sour -astringent gomi is in harmony, and the quality of the brewery is brought out by the brewery and the brewer with the quality of the sake that does not get tired of drinking well.
Est.1894
BrandMaihime
Address2-9-25 Suwa Suwa Nagano
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
