Description
A nakakumi (middle-cut) junmai daiginjo nama-nama from this Chikugo brewery, made by collecting sake from the unpressurized and middle stages of bag pressing. The result is particularly clean, with excellent aroma, full rice umami, and the vivid freshness of the double-unpasteurized format.
Specifications
CategoryJunmai Daiginjo
RegionFukuoka
BreweryTakahashi Shoten Co.,Ltd
BrandShigemasu
RiceYamada Nishiki
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Takahashi Shoten Co.,Ltd
Fukuoka
It is a brewery of Fukuoka Yame, the 300th anniversary of this year, counted since its founding in Kyoho 2nd year (1717).
Est.1717
BrandShigemasu
Address2-22-1 Honmachi Yame Fukuoka
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