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Description
Yamada Nishiki polished to an exceptional 35% and brewed using underground water from the Tenryu River basin, this daiginjo from Shizuoka Prefecture undergoes extended low-temperature fermentation following the Echigo brewing tradition, the only brewery in Shizuoka to use this lineage. Gentle ginjo aroma, warm rice umami, and a clean throat finish define this refined expression from Senju Brewery.
Specifications
CategoryDaiginjo
RegionShizuoka
BrewerySenju Brewery Co.,Ltd
BrandSenju
RiceYamada Nishiki
Polish Ratio35%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Senju Brewery Co.,Ltd
Shizuoka
We manufacture products such as sake, shochu, and plum wine. The sake made in the abundant groundwater of the Tenryu River is smooth and has a good taste.
Est.1902
BrandSenju
Address2914-6 Nakaizumi Iwata Shizuoka 438-0078
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