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Description
This standard seishu from Yamatosyuzo in Kumamoto Prefecture is positioned as an everyday table sake. Kumamoto Prefecture's brewing heritage includes the origins of the nationally used Kumamoto yeast (No. 9), and this brewery reflects that clean, dry regional tradition.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Yamatosyuzo Co.,Ltd
Kumamoto
Est.1821
BrandSakeichiban
Address60-1 Hamamachi Yamamachi Yamamoto Kumamoto
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