
Sawanoi Tokyokurabito is a junmai ginjo from Ozawa Shuzo in Ome, Tokyo, using Gohyakumangoku polished to 55%. Brewed in the Oku-Tama mountain region where Tama River water has long supported Tokyo's sake tradition, it represents the terroir of western Tokyo's brewing heritage.
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
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