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Description
Sakaya Hachibei Yamahai Junmai Murokanamagenshu Omachi uses Omachi, Japan's oldest sake rice, in a yamahai-fermented unfiltered raw junmai from Motosaka Shuzo in Odai, Mie. The combination of Omachi's rich, earthy umami and the yamahai method's lactic depth produces an intensely layered, raw sake shaped by Mie's mountain terroir.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Gensaka Shuzo
Mie
The concept of "one night's comfort than the surprise of a glass" is the concept of drinking and aiming for sake that is not tired.
Est.1805
BrandSakayahachibei
Address346-2 Yanagihara Taigai Taki Mie
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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4
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5
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★★★★☆
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Traditional balance ideal for Japanese cuisine
7
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Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
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★★★★☆
Traditional balance ideal for Japanese cuisine