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Description
Sakaya Hachibei Junmai Murokanamagenshu is an unfiltered, undiluted fresh-pressed junmai from Motosaka Shuzo in Odai Town, Mie, deep in the Kitayama River valley. Named for a historic sake merchant Hachibei, the brewery uses the region's pure mountain water and yamahai fermentation expertise to produce this vivid, assertive nama genshu.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Gensaka Shuzo
Mie
The concept of "one night's comfort than the surprise of a glass" is the concept of drinking and aiming for sake that is not tired.
Est.1805
BrandSakayahachibei
Address346-2 Yanagihara Taigai Taki Mie
More from this Brewery
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine