Description
Brewed with traditional students. It is a natural liquor reflected in the climate and climate of the year because it is brewed with yeast with a warehouse. Please enjoy the taste that changes every year brewing. Based on the philosophy of brewing alcohol, it was named "painting dragon point" because it would add to a good sake to make it a good sake.
Specifications
CategoryJunmai Daiginjo
RegionHiroshima
BreweryFUJII SHUZOU Co., Ltd
BrandRyusei
RiceOmachi
ABV16%
Polish Ratio40%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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FUJII SHUZOU Co., Ltd
Hiroshima
In 1863, the first generation, Zenchichi, the ancestor of the Edo period
The land of Takehara, which is blessed with high quality water, as a land suitable for sake brewing, and started the sake brewing industry.
Takehara is a scenic town that faces the calm Setouchi sea and once flourished in the salt -making industry.
Also known as "Aki no Kokyo", a beautiful townscape with old Japanese Japanese architecture.
The historic shrine and temples are still as they were.
Takehara is a land that is blessed with fresh water as it is still using groundwater as tap water.
At the same time, a rich food culture has been built with the abundant seafood.
BrandRyusei
Address3-4-14 Honmachi Takehara Hiroshima
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