🍶
Description
Rangyoku junmai from Yoshida Shuzo on Lake Biwa, brewed with gold Kanazawa yeast that imparts a distinctive acidity and a refined, full-flavored palate in the tradition of the lakeside brewery. The brand represents the rugged yet clean character associated with this Shiga coast brewing style.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Yoshida Shuzo Co.,Ltd
Tokushima
Thanks to the Yoshino River, the land is fertile and the rice is located on the north side of Tokushima City, which has long been active in rice. The motto is self -made, such as "it doesn't get into the trend like Tanrei," "make it yourself," and "make sake you want to drink."
Est.1810
BrandRangyoku
Address424-1 Omatsu Kawauchi Tokushima Tokushima
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese
Dashimaki Tamago
Japanese