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Description
Okayama-grown rice from this long-established Mimasaka brewery is brought together in this standard-grade bottling, which received the Okayama Governor's Award at the prefectural sake competition. Light in body with a slightly dry, clean finish, it is designed as an everyday drinking sake that pairs well with a range of dishes.
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Tanaka Sake Brewery Inc.
Okayama
It is a small liquor store that has been founded in the Ohara area of Mimasaka City, Okayama Prefecture, which is near the prefectural border of Okayama, Tottori and Hyogo in the Chugoku Mountains, and has been working on a carefully hand -made and carefully sake brewing. Now, a squeezed machine called a rare tank (fune) is lined up with a bass bag packed with moromi and squeezed slowly.
Est.1885
BrandMusashinosato
Address1655 Komachi Mimasaka Okayama
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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