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Miyoshikiku Awayamadanishiki60 Murokanamagenshu

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๐Ÿถ
Description

Miyoshikiku Awayamadanishiki 60 Murokanamagenshu is a Tokubetsu Junmai milled to 60% using locally grown Awa Yamadanishiki rice from Tokushima. Unfiltered and undiluted, this sake expresses the full character of the terroir-driven rice with rich texture, a fragrant nose, and robust depth.

Specifications
RegionTokushima
RiceAwa Yamada Nishiki
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

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Miyoshikikushuzou Co.,Ltd

Tokushima
We aim to create new liquor with new yeast and structure. Brews sake in harmony between alcohol and water. With a unique label and naming, it is also released, which is easy to pick up by those who cannot drink. Therefore, there are many female fans.
Est.1889
BrandMiyoshikiku
Address1661 Ikeda salad Miyoshi Tokushima
๐Ÿ“– Sake Guides

Pairings

Food type guide

A general guide based on this sakeโ€™s category, not an analysis of this particular bottle.
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Japanese
Shabu-shabu
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Mixed Hot Pot
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Chawanmushi
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Yakitori (Tare)
Japanese
Simmered Fish
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Oden
Japanese
Dashimaki Tamago
Japanese