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Mikunitsuru Ginzuru

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Description

Mikunitsuru Ginzuru is produced by Akikawa Shuzo in Ehime Prefecture, a region on the western coast of Shikoku where the warm Seto Inland Sea climate and soft local water have shaped a distinct sake tradition. The Mikunitsuru brand carries forward the brewery's long-standing commitment to crafting sake with regional character.

Specifications
CategoryOther
RegionEhime
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

Akikawa Shuzo Co.,Ltd

Ehime
The water is made of granite geological underground water and selected rice, and the unique work process is added to the experienced technique, and a tasty dish is finished.
Est.1899
BrandMikunitsuru
Address150 Ono Saijo Ehime

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