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Description
Maricho Josen is a josen-grade sake from Miyagi prefecture, a region celebrated for producing lively, low-acid sake well matched to the fresh seafood of the Tohoku coast. Josen is a traditional classification indicating a mid-level blend positioned above standard table sake, typically made with moderate polishing and added brewer's alcohol for a clean, light character. Miyagi's cold winters and mountain water from the Ou range support consistent quality across this everyday-drinking style.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Shops
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Hiwatashi Shuzojo & Co.
Saga
It is located in the eastern part of Imari City, and Mt.
vinegar. The underground water of Mt.
It is brewed in the sum.
Est.1873
BrandMarichou
Address4482 Otsubo Otsubo Imari Saga
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