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Manzairaku Tsurugi Yamahaijunmainamagenshu

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Description

Manko Raku's local Hakusan Foot Sake rice "5 million stone (evening planted rice)", a lot of umami, a mountain abandoned Junmai sake "Tsurugi". We will deliver freshly born Hoya Hoya for a limited time. The aftertaste is easy to drink while leaving the umami and sourness of the mountains as it is. Cool the refrigerator or return to room temperature, and enjoy the rich flavor of alcohol with seasonal dishes.

Specifications
CategoryJunmai
RegionIshikawa
RiceGohyakumangoku
Polish Ratio68%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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Kobori shuzoten Co.Ltd

Ishikawa
It is a sake brewery that was born in 1716 at the foot of Hakusan, known as a pure water and mountain religion. For more than 300 years, the feeling of "the blessings of Hakusan, a sacred mountain can make you happy!" I would like to deliver Mannai (= Happy) from the foot of Hakusan, a sacred mountain. Be Happy Always!
Est.1716
BrandManzairaku
Address1-Wa 47 Tsurugi Masamachi Hakusan Ishikawa
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
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4
Chawanmushi
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★★★★☆
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5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine