Description
Kyodenrai Namachozo is a nama-chozo (once-pasteurized, stored unpasteurized) sake from the 300-year-old Fushimi brewery, brewed with the soft Shiragiku spring water that defines the region's gentle 'onna-zake' style. This type of processing preserves a fresh, lively character while allowing some of the smoothness that comes with storage. No product-specific flavor details beyond the regional and processing context were found.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Shops
1
Offers
๏ฟฅ8,100
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
5
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Spicy
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Light body refreshes the palate
6
Yakitori (Tare)
Japanese
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Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
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