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Liqueur

Koujidakedetsukuttaamasake

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Description

This non-alcoholic amazake from Niigata is made solely from rice and koji, with no sugar added, yielding a naturally sweet, creamy drink rich in amino acids and enzymes. Brewed under the Hakkaisan label, it carries all the fermentation depth of sake production without the alcohol.

Specifications
CategoryLiqueur
RegionNiigata
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

3
Shops
3
Offers
¥10,380
Lowest (incl. tax)
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Hakkaisan Brewery Co.,Ltd.

Nigata
In one of the many heavy snowfall areas, Niigata Uonuma, the brewer will work together to make the highest quality sake brewing.
Est.1922
BrandHakkaisan
Address1051 Nagamori Minami Uonuma Niigata
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine