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Description
Koten Tsunodaru is a sake from Kouten Shuzo in Nagano presented in the traditional tsunodaru barrel format, a lacquered wooden cask historically used for ceremonial gifting. The tsunodaru vessel is a symbol of celebration in Japanese culture and imparts a subtle woody character to the sake. This specialty offering connects modern Nagano brewing with a long-standing presentation tradition.
Specifications
CategoryOther
RegionNagano
BreweryKouten Shuzo Co.,Ltd.
BrandKoten
RiceMiyama Nishiki
ABV15%
Polish Ratio59%
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Kouten Shuzo Co.,Ltd.
Nagano
In 1945, it won the first <honorary prize> in Nagano Prefecture at the national sake goods ratings, and the voice price of Shinshu Sake was high, and Shinshu built a base that Shinshu was recognized nationwide as a famous brewery.
Est.1871
BrandKouten
Address2-2-17 Ginza Okaya Nagano
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Shabu-shabu
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Mixed Hot Pot
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Chawanmushi
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Yakitori (Tare)
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Grilled Eel
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Saikyo-zuke Fish
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Simmered Fish
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