🍶
Description
Ikkokyu is an aged (koshu) sake from Yamauchi Shuzoujou in Gifu, milled to 60% and matured to develop the concentrated richness and evolved complexity that extended cellaring brings. The brewery's microscale operation in Nakatsugawa, where production is around 20 koku annually, allows close supervision of aging development. Specific rice variety and exact tasting notes are not publicly confirmed.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Where to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Yamauchi Shuzojo
Gifu
In addition to agriculture, it is the smallest liquor store in Japan that is prepared by family. Junmaizura that uses 100 % of the locals. Listen to the folk songs of friends and brew them.
BrandOnozakura
Address134-1 Ueno Ueno Nakatsugawa Gifu 509-9231
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese
Simmered Fish
Japanese
Oden
Japanese
Sukiyaki
Japanese
Shabu-shabu
Japanese