
Koshi Tanrei rice at 50% polish underlies this ginjo from Nagaoka, Niigata. The brewery's hallmark clean, slightly dry style is present here, with the Niigata-bred rice contributing soft body and a composed fragrance in a format suited to everyday enjoyment.
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoPrice information is only available in Japan.
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