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Kokuryu Natsushibori

by Kokuryu Sake Brewing ย ยทย  Fukui
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Kokuryu Natsushibori - Junmai Ginjo sake from Kokuryu Sake Brewing, Fukui
Description

It is a freshly squeezed raw sake of a pure Ginjo type that can only be met in summer. Please cool and enjoy the fresh and fresh taste unique to freshly squeezed.

Specifications
CategoryJunmai Ginjo
RegionFukui
BrandKokuryu
RiceGohyakumangoku
ABV17%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean โ€” the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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Kokuryu Sake Brewing

Fukui
Founded in 1804. THEIR SIGNATURE PRODUCTS "KOKURYU" KUZURYU "TAKE THEIR NAME from The Kuzuryu River, The River of the Nine-Headed Dragon.
Est.1804
BrandKokuryuu
AddressFukui 1-38 MATSUOKA KASUGA EIHEIJI-CHO YOSHIDA-GUN FUKUI
๐Ÿ“– Sake Guides

Pairings

Food type guide

A general guide based on this sakeโ€™s category, not an analysis of this particular bottle.
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese