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Kirakucho Tokubetsu Junmaishu

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Description

Kirakucho's Tokubetsu Junmai uses Yamada Nishiki and Gin Fubuki at 60% polish. Graceful in style with deep, smooth rice umami, balanced sweetness, and a refined, lingering finish.

Specifications
RegionShiga
RiceYamada Nishiki, Ginfubuki
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

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Kita Shuzo Co.,Ltd

Nara
In the third year of Kyoho, Yamato's sake conveys tradition and joy. Inconspicuous I want to keep making sake with a strong presence, and the memories of the drinkers I think.
Est.1718
BrandMiyogiku
AddressGobo Kashihara Nara
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese