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Junmai Ginjo

Kinshiseiten Junmai Ginjo

by Okada Honke  ·  Hyogo
🍶
Description

Kinshiseiten Junmai Ginjo from Okada Honke uses Yamada Nishiki at 50% polish. Fruit-forward melon aromatics, substantial umami, and a slightly dry clean finish.

Specifications
CategoryJunmai Ginjo
RegionHyogo
BreweryOkada Honke
BrandKinshiseiten
RiceYamada Nishiki
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Okada Honke

Hyogo
We are particular about rice in Hyogo Prefecture and use 100 % Hyogo prefecture. We also cultivate sake rice in -house and make sake that is loved by the community.
Est.1874
BrandKinshiseiten
Address1021 Ryano Noguchi Kakogawa -shi Hyogo
WebFacebook

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