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Description
A gem of the forest that brings out the sophisticated aroma and taste from the core of rice by carefully polishing "Yamada Nishiki (from Hyogo Prefecture)" with self -polished rice and carefully fermenting steamed rice at low temperatures. By using Yamada Nishiki, it is a core liquor, and it is finished in a mellow sake quality with rice flavor. Daiginjo with a rice polishing rate of 50 %, but the cost performance is outstanding.
Specifications
CategoryDaiginjo
RegionWakayama
BreweryNakano Bc Co.,Ltd.
BrandKinokuniyabunzaemon
RiceYamada Nishiki
ABV16%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
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Nakano Bc Co.,Ltd.
Wakayama
A sake brewery with a Japanese garden.
In Wakayama Prefecture, which is blessed with the warm climate of Kii Mountains and Kuroshio, shochu and shochu
We manufacture various liquor such as Rin / Spirits and plum wine using local Minamitaka plums.
increase.
Est.1932
BrandChokyu
Address758-45 Fujishiro Hainan Wakayama
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