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Description
Polished to 70% and bottled at 20% alcohol as an undiluted genshu, this Kinkankuromatsu expression is crafted for drinking on the rocks, where melting ice gradually opens up its bold flavor. The high alcohol content delivers pronounced sharpness and dryness on the finish, rooted in Saito no Shizuku rice from Yamaguchi.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Murashige Sake Brewing Co.,Ltd
Yamaguchi
Located in the mountains of Japan, one of the three famous bridges of Japan, Kintaikyo Bridge, a mountain rip -off mountain.
Est.1959
BrandKinkankuromatsu
Address5-101-1 Iwakuni Yamaguchi
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Food type guide
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