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Description
Aya no Kagayaki rice polished to 65% forms the base of this honjozo namazake, released fresh as the first pressing of the new brewing season. Hatsushibori timing means it is bottled unpasteurized and shipped quickly, capturing vivid freshness before any aging can soften its character.
Specifications
CategoryHonjozo
RegionSaitama
BreweryNagasawa Shuzo Co.,Ltd
BrandKimigahata
RiceAya no Kagayaki
Polish Ratio65%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Nagasawa Shuzo Co.,Ltd
Saitama
For over 170 years, the local sake created by green and clear stream under the Oku Musashi Koma River.
Est.1844
BrandKimigahata
Address335 Kita Hirasawa Hidaka Saitama
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