Pull to refresh
OneSip
Honjozo

Kikusui Kikuraberu

by Kikusui Sake Co.,Ltd  ·  Nigata
🍶
Description

Kikusui Kikuraberu honjozo from Kikusui Sake in Niigata is brewed with rice polished to 70%. An approachable, everyday-drinking honjozo from a brewery best known for its Funaguchi line, it presents a clean, uncomplicated palate suitable for a wide range of occasions.

Specifications
CategoryHonjozo
RegionNigata
BreweryKikusui Sake Co.,Ltd
BrandKikusui
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo
Loading prices...

Kikusui Sake Co.,Ltd

Nigata
Raw producer in Japan, represented by "Funaguchi Kikusui Ichibori"
Est.1881
BrandKikusui
Address750 Shimagata Shibata Niigata
WebInstagramFacebook

More from this Brewery

Sakamai Kikusui Junmai Daiginjo
Sakamai Kikusui Junmai Daiginjo
Junmai Daiginjo
★★★★ 3.5
Shimmaishinshufunaguchikikusuiichibanshibori
Shimmaishinshufunaguchikikusuiichibanshibori
Honjozo
Setsugorou Shuppinshu
Setsugorou Shuppinshu
Daiginjo
Setsugorou Genrokushu
Setsugorou Genrokushu
Junmai
Setsugoro Genryu Daiginjo Nama Genshu
Setsugoro Genryu Daiginjo Nama Genshu
Daiginjo
Kikusui Mukantei
Kikusui Mukantei
Ginjo

No reviews yet. Be the first to review!

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine