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Description
KID Hiyaoroshi Junmai Ginjo uses Gohyakumangoku at 50%, released after summer cellar aging. Rounded texture, gentle sweetness, and smooth acidity pair well with mushroom dishes.
Specifications
CategoryJunmai Ginjo
RegionWakayama
BreweryHeiwa Shuzo Co.,LTD.
BrandKid
RiceGohyakumangoku
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Heiwa Shuzo Co.,LTD.
Wakayama
"I want to deliver the climate of Kishu"
"I want to convey the charm of sake to those who are not familiar with sake."
From such thoughts, by expressing the soft and beautiful water of Wakayama, the "Kido" with a good taste and gentle taste was born.
Through sake brewing, the tradition and culture of "Wakayama" and "Japan" to the world are transmitted.
By delivering sake that is particular about high -quality manufacturing, the culture of sake is taken root not only in Japan but also in the world. That is the philosophy of peace and sake brewing.
In the warehouse, a young brewer with an average age of 31 is passionate and facing sake brewing.
How can I make good sake? How can we deliver more delicious sake?
Peace Sake Brewery will continue to challenge and continue to grow.
Est.1928
BrandKid
Address119 Mizonoguchi Hainan Wakayama
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