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Description
Kankoubai Junmaishu 60% Yamadanishiki is a pure rice sake from Kankobai Shuzo in Mie Prefecture, brewed with Yamadanishiki rice polished to 60%. The use of Yamadanishiki, widely regarded as the finest sake brewing rice, imparts a clean, well-structured flavor with a smooth finish characteristic of Mie's brewing tradition.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Kankobai Shuzo Co.,Ltd
Mie
It is a sake brewery that is characterized by acids that consider the balance with meals.
Est.1854
BrandKankobai
Address433 Kuramasa Nakayama Tsu Mie
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Mixed Hot Pot
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Chawanmushi
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Green Curry
Spicy
Yakitori (Tare)
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Simmered Fish
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Oden
Japanese