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Kankoubai Junmaishu

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Description

Kankoubai Junmaishu from Kankobai Shuzo in Mie is a foundational junmai expressing the brewery's pure-rice brewing philosophy without the elevated polishing requirements of ginjo or daiginjo. This straightforward junmai style relies on the quality of the rice and koji, along with Mie's water, to deliver a robust, food-pairing sake with genuine rice character and clean acidity.

Specifications
CategoryJunmai
RegionMie
RiceYamada Nishiki
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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¥1,859
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Kankobai Shuzo Co.,Ltd

Mie
It is a sake brewery that is characterized by acids that consider the balance with meals.
Est.1854
BrandKankobai
Address433 Kuramasa Nakayama Tsu Mie
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese
Dashimaki Tamago
Japanese