🍶
Description
Kankoubai Junmai Ginjo Yamadanishiki 50% from Kankobai Shuzo in Mie is a junmai ginjo brewed from Yamadanishiki rice at a 50% polishing ratio, representing a clean and well-defined expression of this prestigious rice variety at the standard ginjo milling level. Mie Prefecture's water and brewing climate complement Yamadanishiki's natural characteristics, yielding a balanced and aromatic sake.
Specifications
CategoryJunmai Ginjo
RegionMie
BreweryKankobai Shuzo Co.,Ltd
BrandKankobai
RiceYamada Nishiki
ABV15%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
1
Shops
1
Offers
￥4,800
Lowest (incl. tax)
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Kankobai Shuzo Co.,Ltd
Mie
It is a sake brewery that is characterized by acids that consider the balance with meals.
Est.1854
BrandKankobai
Address433 Kuramasa Nakayama Tsu Mie
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese