Description
Kanemitsu Shuzo's Junmai Daiginjo ferments Senbon Nishiki โ Hiroshima heritage rice โ at 40% polish for ethereal fragrance, translucent sweetness, and an elegant finish.
Specifications
CategoryJunmai Daiginjo
RegionHiroshima
BreweryKanemitsu Shuzo
BrandKamokinshu
RiceSenbon Nishiki
ABV16%
Polish Ratio40%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake โ pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
4
Shops
5
Offers
๏ฟฅ3,300
Lowest (incl. tax)
RegionOffersFrom
Loading prices...
Reviews
Check-ins & reviewsย (0)
No reviews yet. Be the first to review!
Kanemitsu Shuzo
Hiroshima
Based on the concept of "fresh and juicy", Koji uses a lot of Akaiwao -cho to make fresh and fresh sake. Under thorough temperature control, we will seek the finished beauty as one work, not just sake.
Est.1880
BrandKamokinshu
Address1364-2 Nomio Kurose Higashihiroshima Hiroshima
More from this Brewery
๐ Sake Guides
Pairings
Food type guide
A general guide based on this sakeโs category, not an analysis of this particular bottle.Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese