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Kamokinshu Junmai Daiginjo

Kamokinshu Junmai Daiginjo - Junmai Daiginjo sake from Kanemitsu Shuzo, Hiroshima
Description

Kanemitsu Shuzo's Junmai Daiginjo ferments Senbon Nishiki — Hiroshima heritage rice — at 40% polish for ethereal fragrance, translucent sweetness, and an elegant finish.

Specifications
RegionHiroshima
RiceSenbon Nishiki
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Kanemitsu Shuzo

Hiroshima
Based on the concept of "fresh and juicy", Koji uses a lot of Akaiwao -cho to make fresh and fresh sake. Under thorough temperature control, we will seek the finished beauty as one work, not just sake.
Est.1880
BrandKamokinshu
Address1364-2 Nomio Kurose Higashihiroshima Hiroshima

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