Skip to main content
Pull to refresh

Kaganoi Daigunjo Kurouzaemon

Rate this sake
Kaganoi Daigunjo Kurouzaemon - Daiginjo sake from Kaganoi Shuzo Co.,Ltd, Niigata
Description

Kaganoi Daiginjo Kurouzaemon is a top-tier daiginjo from Itoigawa's Kaganoi Sake Brewery, named for a prominent figure in the brewery's history, polished to 40% with a fruity, settled aroma and a strong, deep first half that transitions to a refined umami finish. The brewery's medium-hard water gives this dry daiginjo more body and mineral depth than is typical for Niigata.

Specifications
CategoryDaiginjo
RegionNiigata
BrandKaganoi
SMV+4
Acidity1.2
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo
Loading prices...

Kaganoi Shuzo Co.,Ltd

Nigata
A newly built new storehouse was completed in March 2018 following the Kita -fire of Itoigawa -shi station that occurred in December 2016. We work hard to make better liquor in our heart, with "building up and making sake that is faithful to the basics".
Est.1650
BrandKaganoi
Address2-3-5 Omachi Itoigawa Niigata

Check-ins & reviews (0)

No reviews yet. Be the first to review!

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine