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Description
Junmai Yamato from Kita Shuzo in Nara uses the ancient name Yamato, the historical designation for the Nara region and one of the oldest place names in Japan, to ground this pure-rice sake firmly in local identity and classical heritage. Brewed without added alcohol, the junmai method produces a fuller-bodied, umami-forward sake that reflects the natural character of the rice and Nara's soft mountain water. This straightforward expression places Nara's ancient brewing culture into an everyday, accessible junmai format without embellishment.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth โ the everyday staple of Japan.
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Kita Shuzo Co.,Ltd
Nara
In the third year of Kyoho, Yamato's sake conveys tradition and joy. Inconspicuous
I want to keep making sake with a strong presence, and the memories of the drinkers
I think.
Est.1718
BrandMiyogiku
AddressGobo Kashihara Nara
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
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Light body refreshes the palate
6
Yakitori (Tare)
Japanese
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Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
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Traditional balance ideal for Japanese cuisine
8
Oden
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Traditional balance ideal for Japanese cuisine