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Description
Junmai Ginjo Namagenshu Kitchonougi, named after an auspicious fan (ougi) symbolizing good fortune, is an unpasteurized (nama) and undiluted (genshu) pure rice ginjo from Koshinohana Shuzo in Niigata. The combination of nama and genshu treatment produces a sake with bold, fresh flavors and a higher natural alcohol content, bottled without dilution or heat treatment.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean โ the perfect entry point into premium sake.
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Est.1870
BrandKoshinohana
Address3-8-6 Numuma Chuo-ku Niigata Niigata
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