🍶
Description
Yamatsuru Junmai Ginjo is brewed by Nakamotoshuzouten in Nara with rice polished to the ginjo standard, producing a sake that balances fruity ginjo aromas with the fuller body of a junmai. Fermentation without added alcohol allows the natural rice sweetness and umami to come through alongside floral top notes. Nara's ancient brewing environment lends this sake a sense of regional character and depth.
Specifications
CategoryJunmai Ginjo
RegionNara · Nara Junmai Ginjo →
BreweryKK Nakamotoshuzouten
BrandYamatsuru
RiceYamada Nishiki
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
1
Shops
1
Offers
￥4,235
Lowest (incl. tax)
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese