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Description
100 % of Ochimachi of foreign rice, which was specially cultivated in Kurashiki City, Okayama Prefecture, is 100 %. It is prepared with 39 % of koji steps and 93 % of the pumping water, and it is rich and sweet, but the acid is solid, so you will not get tired of drinking it. Although it is made of pure rice, it is treated as ordinary sake because it uses outer rice. It is a product full of playfulness.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Asahi Shuzo Co.,Ltd
Shimane
The sake that sincerely faces rice and microorganisms is from fresh sake, individual aged sake, and raw yeast that derives yeast. We aim to be a sake brewery that has a wide range of charms and a sake brewery.
Est.1869
BrandJuujiasahi
Address662 Imaichi Town Izumo Shimane
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