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Description
Fune-shibori box-pressing and a regional quality award from the Nagoya National Tax Agency distinguish this honjozo from Harada Shuzou on the Chita Peninsula. Clean and elegant, brewed from rice polished to 70% under the Ikujii label.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Harada Shuzou Co.
Aichi
Ieyasu Tokugawa's birthplace, "Odai," The birthplace of the birthplace, has been making alcohol in Higashiura for over 150 years.
I hope that we can continue to deliver the unique enjoyment of such local sake, the unique taste of Chita Peninsula.
Est.1855
BrandIkujii
Address29 Higashiura Chita Aichi 29
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