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Description
Hyakurakumon Tokubetsu Honjozo Sae from Katsuragi Shuzo in Nara is a specially designated honjozo with the name Sae meaning 'clarity' or 'purity.' The tokubetsu classification signals above-standard rice polishing or special brewing methods beyond ordinary honjozo requirements. Light, crisp, and food-friendly, this sake reflects Nara's brewing excellence in an accessible, everyday format.
Specifications
CategoryTokubetsu Honjozo
RegionNara
BreweryKatsuragi Shuzo Co.,Ltd
BrandHyakurakumon
RiceBizen Omachi
ABV17%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Honjozo?
Special honjozo with refined character and clean finish.
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Reviews
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Katsuragi Shuzo Co.,Ltd
Nara
Thanks for the rich harvest, I would like to make this sake brewing deeper in connection with the local Nara by conducting this sake brewing, which feels the history of sake and romance, and will be able to make sake that can only be done in this land.
Est.1887
BrandHyakurakumon
Address347-2 name patterns in Gosho Nara
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
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Saikyo-zuke Fish
Japanese
Simmered Fish
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Oden
Japanese
Sukiyaki
Japanese
Shabu-shabu
Japanese