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Honjozo Hidaronokantsubakinamazake

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Description

It is a handmade gem that Nambu Mori includes the clear Shimizu from the limestone cave of Gujo Kazura and the carefully selected sake -brewing rice. The taste of the mouth and the deep taste are in the body.

Specifications
CategoryHonjozo
RegionGifu
RiceGohyakumangoku
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

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Heiwanishiki Shuzo Co.,Ltd

Gifu
The building is the one at the time of its founding (160 years old) in both the main building and the brewery, and is made by making use of the climate of Oku Mino. Because it is a small sake brewery, it is of course handmade. The tools used are used to be used, and there are no large facilities. The amount made at one time is also limited. That's why the yeast that has been in the warehouse for a long time and the sake created by the traditions of Mori and Kurajin is the taste of only Kintsen and Peace Kinu Sake Brewery.
Est.1850
BrandKinsen
Address2121 in Shimo Shimo Kawabe Kamo Gifu 509-0301
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese
Simmered Fish
Japanese