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Kinsen Shiboritategenshu

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Description

The originally squeezed alcoholic liquor is filled with bottle, and it features a "non -filtration / unadjustment", a rich kaori, a mellow taste, and a good taste.

Specifications
CategoryOther
RegionGifu
RiceHida Homare
ABV19.8%
Polish Ratio68%

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Heiwanishiki Shuzo Co.,Ltd

Gifu
The building is the one at the time of its founding (160 years old) in both the main building and the brewery, and is made by making use of the climate of Oku Mino. Because it is a small sake brewery, it is of course handmade. The tools used are used to be used, and there are no large facilities. The amount made at one time is also limited. That's why the yeast that has been in the warehouse for a long time and the sake created by the traditions of Mori and Kurajin is the taste of only Kintsen and Peace Kinu Sake Brewery.
Est.1850
BrandKinsen
Address2121 in Shimo Shimo Kawabe Kamo Gifu 509-0301
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Sukiyaki
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese
Simmered Fish
Japanese
Oden
Japanese
Shabu-shabu
Japanese