A new appearance of sake in the future. The "book" of "Hon Kito" means the essence of this wasabi and this tuna, and realizes a full -fledged taste with a light drinking mouth. Utilized the characteristics of beautiful water, such as the softness and pure of the Kito. Finished with sweetness, swelling, and satisfaction when you eat your mouth. The "essence" of "Kido" that spreads the sake population. In addition, the drinking comfort of the low al will be more comfortable, further expanding the frontage of sake. For this reason, I have the idea of "in the future standard sake".
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