🍶
Description
Saka Nishiki polished to 50% is traditionally pressed using a wooden vat (mokuso) in this Shimane junmai ginjo from Ikezuki Brewery under the Homare Ikezuki label. The ancient wood-pressing method contributes a distinctive pear-like fruit character and textured mouthfeel.
Specifications
CategoryJunmai Ginjo
RegionShimane · Shimane Junmai Ginjo →
BreweryIkezuki Brewery Co., Ltd.
BrandHomare Ikezuki
RiceSaka Nishiki
ABV16%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Ikezuki Brewery Co., Ltd.
Shimane
Hasumi Hasumi, a natural regression, located on the border with Hiroshima Prefecture, the center of the Chugoku Mountains.
Super soft water natural spring water created by rich natural blessings is used for water.
It is used mainly to local contracted rice, which is grown from the same river water -based water from the same water as the water.
Everything is made of handmade sake with traditional wooden tanks.
We will deliver a soft and fragrant sake that is generated by ultra -soft water preparation.
Est.1905
BrandHomareikezuki
Address1-3 Asuna Eunami Ochi Shimane
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese