Hitakami Daiginjo

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Description

Hitakami Daiginjo is crafted by Hirako Shuzo, established in 1861 in Ishinomaki, Miyagi Prefecture, near the Sanriku coast. Using Yamada Nishiki rice milled to 40% and fine local water, it achieves the delicate, highly aromatic profile expected of the daiginjo grade, with the brewery's philosophy of elegant food pairing reflected in its clean, refined finish.

Specifications

CategoryDaiginjo

RegionMiyagi

BreweryHirako Shuzo Co,.Ltd

BrandHitakami

RiceYamada Nishiki

Polish Ratio40%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Hirako Shuzo Co,.Ltd

Miyagi

A local brewer -rich local sake in Ishinomaki, a port town with a good fishing ground. If you do with fish, it's Hidaka! !

Est.1861

BrandHitakami

Address1 me Shimizu Ishinomaki -shi Miyagi

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Hitakami Daiginjo

Hirako Shuzo Co,.Ltd

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